MORE INFORMATIONS ON OUR WEBSITE 🎓 APPLY DIRECTLY ON OUR WEBSITE 💻 The Bachelor’s Degree in International Hospitality Management and International Restaurant Management, approved by the Ministry of Higher Education and Research, train students to become future leaders and expert managers in the tourism, hospitality, and wine and beverage sectors. Ranked no. 1 in the Eduniversal France ranking since 2009. Bac+4 Bachelor’s degree in Hospitality and Food Service Management approved by the Ministry of Higher Education and Research. Qualification: State-approved Bac +4 Bachelor’s degree   Duration: 4 years full-time (240 ECTS) Languages: French/English or English Entry requirements: French Baccalaureate or equivalent qualifications Start date: September 2026 Attendance: full-time. Combination of theory and practical lessons alongside hands-on professional experience

MORE INFORMATIONS ON OUR WEBSITE 🎓 APPLY DIRECTLY ON OUR WEBSITE 💻 Are you ready to take the next step in your academic journey? Our Lateral Entry (Parallel Admission) pathway allows qualified students to join our programs at an advanced level — without starting from the beginning. This opportunity is designed for students who have already completed relevant studies elsewhere and wish to continue their education seamlessly within our institution.